The dough is less likely to stick to a wooden peel than a metal one. Brian R. Brian is the third generation to … If you’ve looked at the top 3 pizza peels I’ve recommended you’ll know that I think metal peels are far better. Wooden Versus Metal Peels. Differently from those made of wood, pizza peels made in steel last longer, are smoother … Best Pizza Peel Wood or Metal. Globe carries both metal pizza peels and wood pizza peels. Do you have a preference in one over the other? The New Star Foodservice 50196 Aluminum Pizza Peel is one of the reliable and cheap pizza peel you can find in the market. The wood construction typically affords better dough release than the metal peels. Wooden pizza peels. Besides, it has a simple but attractive design, which is enhanced by an anodized aluminum paddle and a natural solid wood. Pizza fans commonly use wooden or metal peels. Which of these materials is the better choice for your pizza peel? Wooden peels are better for transferring unbaked pizzas into the oven. Feel free to call us so we can help you decide on which material, size, and brand is right for you. Metal can be formed into a thinner peel than wood … What is surprising is that many of the other articles I read, the authors show a preference for wooden pizza peels. Steel pizza peels. 0 Comments. Wood is a traditional material: it lasts less and it is difficult to keep clean. Q: I was recently looking through a catalog that I got at the last Pizza Expo and I saw both wood and metal peels being offered by the different companies. A: My preference is to use a wood peel as a prep peel — the peel used to dress the dough and take to the oven.