One of only four Pecorino cheeses to have been granted PDO (Protected Designation of Origin) under European Union law, Pecorino Romano is truly one of the greats. 24%. Add Tesco Grated Pecorino Cheese 50G Add add Tesco Grated Pecorino Cheese 50G to basket. pecorino romano, breadcrumbs, salt, extra-virgin olive oil, eggs and 5 more Spaghetti Carbonara With a Blast salt, bacon, Parmesan cheese, butter, pecorino romano cheese and 4 more Explore more at Sainsburys.co.uk Help Centre Store Locator Log in / Register 0 items in trolley Sub-total: £0.00 excluding delivery charge Full trolley Search a list of items. 11%. Made from 100% sheep's milk cheese, Pecorino Romano is a hard, crumbly cheese with a rich and complex flavor profile. 5%. [peh-koh-REE-noh] Percornino is an Italian word and is the name given to all Italian cheeses made from sheep's milk. Salt 1.3g. A common version, Percorino Romano refers to pecorino cheese from the Rome area while Pecorino Siicilliano cheese come from Sicily.. Sugars 0g. is naturally “lactose free” (*The absence of lactose is a natural consequence of Pecorino Romano cheesemaking process. The Pecorino Romano P.D.O. 22%. Saturates 4.8g. It contains galactose in quantities below 2,7 mg/kg), and can be safely consumed by people affected by galactosemia (being galactose-free) or lactose intolerance (being lactose-free). of the reference intake * Typical values per 100g: Energy 1569kJ / … Pecorino cheese is one of the most ancient Italian cheeses. Groceries; Favourites; Offers; Discover; Recipes; Delivery Pass; Christmas; Search for products Clear the search field. Typically the cheeses are produced between November and June. 0%. These cheeses are all hard, drum shaped with a brownish color rind. Pecorino Romano Cheese Pecorino Romano is the most famous Pecorino cheese, with the Locatelli brand being the most well known. PECORINO ROMANO, 1 KG PIECE. In the US, Pecorino Romano has been imported since the 1800s. Today, Pecorino Romano cheese is still made in the region of Lazio following the two-thousand-year-old recipe. Suitable for vegetarians; 2 tablespoons. We are specialised in Italian traditional delicacies, such as regional biscuits, pastries from Naples, soft nougat , flavoured chocolate ( baileys, orange, coffee cream), Sicilian cannoli with fresh Ricotta cream, Italian Christmas Cakes, Olive Oil, delicious Cold Meats, Pizza ingredients and wonderful cheese. Pecorino Romano originated in Roman times where it was prized for its long shelf life and sustained the Roman army in its journeys. It dates all the way back to ancient Rome and was a staple in Roman cuisine. Pecorino Romano is a hard, compact Italian sheep's milk cheese with a sharp and salty flavor that is ideal for grating and flavoring dishes. Energy 392kJ 95kcal. Fat 7.5g.